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1 1/2 pounds potatoes , 1/4 inch thick 2 tablespoons olive oil 1 1/2 teaspoons thyme fresh * 3/4 teaspoon thyme dried * 1 x black pepper coarse * 1 tablespoon parsley leaves chopped 1 teaspoon lemon zest fine 1 teas [...]
Read the recipe at recipeland.com
