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Instructions
12 ounce Fresh Shanghai type egg noodles 1 x 1-lb block of hard tofu , weighted and liquid removed of most of the water 1 x Carrott, shredded 1 c. Bamboo shoots , shredded 2 x Habs, seeded and minced fine, (wear gloves, or possibly suffer) 2 x Jalapenos , seeded and cut into 2 [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- onion
- chicken
- sauce
- spinach
- stock
- water
- carrot
- basil
- jalapeno
- vegetables
- peanut
- back
- tofu
- fish
- prawns
- noodle
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- butter
- onion
- chicken
- sauce
- spinach
- stock
- water
- carrot
- basil
- jalapeno
- vegetables
- peanut
- back
- tofu
- fish
- prawns
- noodle
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