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1 1/2 lb Skinless, boneless chicken breasts 1/4 c. Bottled taco sauce (tabasco or possibly the like) 3 Tbsp. Lime juice (best if real limes used) 3 Tbsp. Tequila 2 x Jalapeno peppers , seeded and chopped 1 x Crushed dry habanero 2 x Cloves garlic , chopped 1 tsp Salt [...]
Read the recipe at cookeatshare.com
