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1 baguette 1 cup mayonnaise 1 cup grated parmesan cheese 1 (14 ounce) can artichoke hearts , drained and chopped 1 (4 1/2 ounce) can chopped green chilies 2 garlic cloves , minced 1 Slice baguette into 1/4 to 1/2-inch slic [...]
Read the recipe at food.com
