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Instructions
20 ounce All-purpose flour 4 x Large eggs 1/2 Tbsp. Salt 1 1/2 Tbsp. Baking pwdr 3 c. Water 12 x Mexican green chiles, roasted and peeled, with stems attached 8 ounce Cheddar cheese cut into 1/4-inch square strips, (12 strips) Vegetable oil for frying Comb [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
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