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◦1 cup apricot preserves ◦juice of one lime ◦1 small fresh jalapeno, seeded and finely minced 12 super large shrimp, peeled, deveined and butterflied (leave on the tail) ◦1 cup flour ◦2 teaspoons Cajun seasoning (such as Tony Chachere’s) ◦3 beaten eggs ◦2 cups Captain Cru [...]
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