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Instructions
6 whole trout (about 1/2 lb. each when cleaned) or 12 trout fillets , with skin 1/4 cup milk salt fresh ground black pepper 1/3 cup all-purpose flour 3 tablespoons vegetable oil 6 tablespoons unsalted butter 6 large [...]
Read the recipe at food.com
Ingredients
- butter
- flour
- juice
- lime
- fish
- hazelnut
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitYes
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- flour
- juice
- lime
- fish
- hazelnut
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