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Instructions
2 tablespoons honey 2 tablespoons dry vermouth or 2 tablespoons dry white wine 1 1/2 teaspoons peeled grated fresh ginger 1 1/2 teaspoons country-style dijon mustard (regular Dijon can be substituted) salt & fresh ground pepper (to taste, app [...]
Read the recipe at food.com
Ingredients
- wine
- sauce
- cookies
- dijon
- mustard
- ginger
- whites
- salmon
- fish
- vermouth
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from food.com
Ingredients
- wine
- sauce
- cookies
- dijon
- mustard
- ginger
- whites
- salmon
- fish
- vermouth
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