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Instructions
2 (13 ounce) cans chicken breasts , drained 1 cup of chili salsa 1 (4 ounce) can chopped green chilies 2 cups heavy whipping cream 2 cups of shredded monterey jack cheese 10 8-inch flour tortillas 1 Combine salsa, chiles, [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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