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Instructions
1 1/2 pounds pork roast shoulder, bnlss 1 each garlic clove 1 tablespoon vegetable oil 5 medium carrots cut in 1/2 inch pieces 3 medium potatoes peeled and cubed 1 1/2 cups water 1/4 cup tapioca, quick-cooking * 1 t [...]
Read the recipe at recipeland.com
Ingredients
- milk
- potatoes
- garlic
- tomatoes
- sauce
- flour
- thyme
- cookies
- water
- cheddar
- pork
- stew
- meat
- carrot
- cornmeal
- worcestershire
- nutmeg
- roast
- vegetables
- tapioca
- shoulder
- sprinkles
- bay
- clove
Read all recipes from recipeland.com
Ingredients
- milk
- potatoes
- garlic
- tomatoes
- sauce
- flour
- thyme
- cookies
- water
- cheddar
- pork
- stew
- meat
- carrot
- cornmeal
- worcestershire
- nutmeg
- roast
- vegetables
- tapioca
- shoulder
- sprinkles
- bay
- clove
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