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Instructions
2 ounce Butter beans , (or possibly one medium can) (up to 3) 2 lrg Leeks , minced 1 Tbsp. Virgin extra virgin olive oil 1 x Crushed clove of garlic 4 ounce Chestnut mushrooms , minced 1 x Courgette , minced 1 tsp Yeast extract 1/2 pt Soya lowfat milk 1 x Veggie st [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- milk
- olive
- garlic
- beans
- mushroom
- chestnuts
- leek
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- milk
- olive
- garlic
- beans
- mushroom
- chestnuts
- leek
- clove
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