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Instructions
1 tablespoon olive oil 4 (8 ounce) red snapper fillets 1 medium onion , sliced into rings 2 plum tomatoes , thinly sliced 1 green pepper , thinly sliced 1 Preheat oven to 375 degrees. 2 Brush pan with 1 teaspoon olive oil. 3 B [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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