Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 sticks butter (1 c. or possibly 1/2 pound) 12 ounce creamy 2% cottage cheese 2 c. whole wheat flour Dash of salt Cream butter and cottage cheese together. Add in flour and salt. Mix well and cover. Chill overnight. Separate into 3 sections and roll each section out into a [...]
Read the recipe at cookeatshare.com











