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Instructions
1 (200 g) can salmon , skin and bones removed 1 egg 1 teaspoon mustard pepper , to taste 100 g flour , approximately 1 tablespoon olive oil 1 Flake the salmon in a bowl. 2 Add the egg, mustard, and pepper. 3 Mix well. [...]
Read the recipe at food.com
Ingredients
- olive
- flour
- mustard
- lemon
- crumbs
- salmon
- vegetables
- fish
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- olive
- flour
- mustard
- lemon
- crumbs
- salmon
- vegetables
- fish
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