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5 1/2 lb Pot roast or possibly rump roast Seasoned salt 7 x Potatoes -- quartered 7 x Carrots , pared -- cut 2" Piece 5 med Onions -- peel/halve 3/4 c. Water 3 x Beef bouillon cubes Season meat well with seasoned salt. Place 1/2 of vegetables in bot [...]
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