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1 lb Italian sausage (sweet or hot) 1 clove garlic , minced 1 medium onion , coarsley chopped (about 1 1/2 cups) 1 (16 ounce) can stewed tomatoes 1 cup canned beef broth (or any of your favorite stock) 2 cups water 1 1/2 cups [...]
Read the recipe at food.com
