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Instructions
1 1/4 lbs fresh vine ripened tomatoes 8 small shallots 5 cloves garlic sea salt 1 sprig fresh rosemary 2 costeno amarillo chilies 1/2 small lemon , grated rind and juice of 2 tablespoons extra virgin olive oil [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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