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Instructions
28 ounce can whole green chilis 8 x Large eggs 1 x 15 ounce can evaporated lowfat milk 2 lb jack cheese 1/2 cube margarine or possibly butter Butter 9 x 13 inch baking dish. 1. Clean and drain chilis. 2. Layer chilies, cheese, and margarine. Repeat (I split [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- milk
- eggs
- margarine
- chili
- greens
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- milk
- eggs
- margarine
- chili
- greens
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