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Chocolate Mousse Crepes With Chocolate Sauce

Source: http://www.food.com

Instructions

12 chocolate crepes, cook according to instructions, 6 inch crepes ( Chocolate Dessert Crepes , you can have these ready in your freezer) 1 Mousse: Over low heat stir and melt chocolate with the butter until mixture is completely smooth. 2 Mix in egg yolks, combine well, c [...]

Read the recipe at food.com

Ingredients

  • chocolate
  • crepes

Difficulty Level: Medium



Read all recipes from food.com


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