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Instructions
3/4 cup butter 2 onions , chopped 2 garlic cloves , minced 1 bunch fresh parsley , chopped 2 (14 1/2 ounce) cans stewed tomatoes 2 (14 1/2 ounce) cans chicken broth 2 bay leaves 1 tablespoon dried basil [...]
Read the recipe at food.com
Ingredients
- onion
- wine
- garlic
- chicken
- broth
- tomatoes
- thyme
- stock
- oregano
- bread
- basil
- shrimp
- soup
- whites
- scallops
- mussels
- fish
- bay
- clove
- crabmeat
Read all recipes from food.com
Ingredients
- onion
- wine
- garlic
- chicken
- broth
- tomatoes
- thyme
- stock
- oregano
- bread
- basil
- shrimp
- soup
- whites
- scallops
- mussels
- fish
- bay
- clove
- crabmeat
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