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2 1/2 lbs fresh pork loin roast 1 clove garlic , cut into 1/4's 1 teaspoon salt 1 tablespoon orange marmalade 1 teaspoon prepared mustard 1/2 teaspoon dried thyme leaves 1 Make 4 slits in fat on pork roast with tip of sharp [...]
Read the recipe at food.com
