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Instructions
1 teaspoon vanilla extract 1 cup whipping cream 3 egg yolks 2 teaspoons sugar (extra for glazing) 1 Preheat oven to 325°F. 2 In a saucepan, slowly heat the cream and add the vanilla to the warmed cream. 3 In a bowl, beat the egg yolk [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- coffee
- cream
- yolks
- refried
- soup
- sprinkles
- caramel
- custard
- miso
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- coffee
- cream
- yolks
- refried
- soup
- sprinkles
- caramel
- custard
- miso
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