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Instructions
1 head cauliflower 1/8 cup olive oil , enough to coat lightly 1/2 teaspoon red chili pepper flakes 1/4 teaspoon sea salt 1 Preheat oven to 350°F. 2 Cut the cauliflower up into bite sized pieces. 3 In a medium sized bowl toss cauliflow [...]
Read the recipe at food.com
Ingredients
- olive
- seasoning
- cauliflower
- chili
- roast
- sprinkles
- tenders
Read all recipes from food.com
Ingredients
- olive
- seasoning
- cauliflower
- chili
- roast
- sprinkles
- tenders
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