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Instructions
4 lamb shanks olive oil 2 red onions , sliced thinly 1 stalk celery , chopped finely 500 ml red wine 375 ml hearty beef stock 1 bulb of garlic 3 rosemary sprigs 6 fresh thyme sprigs 1 bay le [...]
Read the recipe at food.com
Ingredients
- balsamic
- beef
- carrot
- bone
- back
- bay
- caramel
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- balsamic
- beef
- carrot
- bone
- back
- bay
- caramel
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