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Roasted Chicken With Salsa Verde

Source: http://www.food.com

Instructions

1 chicken (4-5 pounds) kosher salt 1 lemon , thinly sliced and seeded 2 fresh bay leaves 3 garlic cloves 1 small onion , peeled 1 small bunch fresh thyme 2 tablespoons olive oil 4 cups baby arugula [...]

Read the recipe at food.com

Ingredients

  • refried

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • refried

Difficulty Level: Hard

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