Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
32 ounces green beans 16 ounces garbanzo beans 16 ounces black beans or 16 ounces kidney beans 1/2 cup chopped onion 1 1/2 cups cider vinegar 3/4 cup Splenda granular , sugar substitute 1 Drain all beans and disgard l [...]
Read the recipe at food.com