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Instructions
6 smoked link sausage , cooked 1/3 cup water 1/4 cup brown sugar , packed 2 tablespoons Dijon mustard 1 teaspoon caraway seed 1/2 teaspoon dried dill weed 1 (32 ounce) jar sauerkraut , drained 1 small green bell [...]
Read the recipe at food.com
Ingredients
- water
- dijon
- mustard
- sausage
- seed
- sauerkraut
- swiss
- greens
- sprinkles
Read all recipes from food.com
Ingredients
- water
- dijon
- mustard
- sausage
- seed
- sauerkraut
- swiss
- greens
- sprinkles
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