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Instructions
3 -3 1/2 lbs chicken , cut in pieces 3 medium carrots , peeled and quartered 3 celery ribs , quartered 2 medium white onions, peeled and quartered 2 tablespoons fresh rosemary , chopped (or 1 1/2 teaspoons dried rosemary) 1 1/2 teaspoons [...]
Read the recipe at food.com
Ingredients
- wine
- chicken
- thyme
- stock
- peppercorns
- yolks
- carrot
- basil
- refried
- whites
- ribs
Read all recipes from food.com
Ingredients
- wine
- chicken
- thyme
- stock
- peppercorns
- yolks
- carrot
- basil
- refried
- whites
- ribs
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