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Instructions
12 ounces breakfast sausage (50% less fat) 1 teaspoon poultry seasoning 4 1/2 cups sourdough bread cubes, toasted (or croutons) 8 ounces reduced-fat sharp cheddar cheese , shredded 1 teaspoon mustard powder 1 dash salt (optional) [...]
Read the recipe at food.com
Ingredients
- milk
- seasoning
- bread
- eggs
- mustard
- cheddar
- sausage
- crumbs
- refried
- whites
- sourdough
- canola
- croutons
- sprinkles
Read all recipes from food.com
Ingredients
- milk
- seasoning
- bread
- eggs
- mustard
- cheddar
- sausage
- crumbs
- refried
- whites
- sourdough
- canola
- croutons
- sprinkles
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