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Trout With Caper Sauce

Source: http://www.food.com

Instructions

2 whole trout 5 tablespoons olive oil 1 garlic clove (crushed) 1 lemon, juice of 4 ounces capers (crushed) salt and pepper 1 a few hours before cooking put oil in a bowl with the crushed garlic and lemon juice and beat together [...]

Read the recipe at food.com

Ingredients

  • capers
  • olive
  • garlic
  • sauce
  • lemon
  • chips
  • juice
  • salad
  • sprinkles
  • fish
  • clove

Difficulty Level: Medium

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodYes
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com


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