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Enchiladas Verdes

Source: http://www.food.com

Instructions

4 teaspoons vegetable oil 1 cup onion , chopped 3 teaspoons garlic cloves , minced (separated) 1/2 teaspoon ground cumin 1 1/2 cups vegetable broth 1 (16 ounce) can black beans , drained and rinsed 1 1/2 lbs tomatillos, husks [...]

Read the recipe at food.com

Ingredients

  • back
  • sprinkles
  • stems

Difficulty Level: Hard



Read all recipes from food.com


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