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Instructions
3 tablespoons orange juice, preferably fresh squeezed 2 tablespoons plain fat-free yogurt 2 teaspoons stone ground mustard 1 teaspoon 100% fruit orange marmalade 1 1/2 cups broccoli florets , coarsely chopped 2 tablespoons chopped red [...]
Read the recipe at food.com
Ingredients
- onion
- mustard
- juice
- broccoli
- florets
- refried
- vinaigrette
- salad
- orange
- yogurt
- fruit
- marmalade
Read all recipes from food.com
Ingredients
- onion
- mustard
- juice
- broccoli
- florets
- refried
- vinaigrette
- salad
- orange
- yogurt
- fruit
- marmalade
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