Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 (6 ounce) salmon fillets 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 cup horseradish , drained (the original recipe calls for beet horseradish but I used regular horseradish) 1/2 cup panko 1 Preheat oven to 425 degrees F. 2 Spray [...]
Read the recipe at food.com
