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Instructions
1 onion , chopped 6 garlic cloves , whole 2 cups water 18 ounces barbecue sauce (or 2 cups of your favorite) salt and pepper 4 lbs pork roast (or shoulder) 2 onions , sliced, divided 1 Place one sliced onion at the bot [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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