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4 boneless skinless chicken breasts (or 8 tenders) 1/8 cup extra virgin olive oil 1 onion (Chopped) 1 (14 ounce) can diced tomatoes (1 1/2 Cup of Freshly Diced Tomatoes) 1/2 teaspoon ground ginger 1 teaspoon garlic powder 1 [...]
Read the recipe at food.com
