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Instructions
1 lb bulk sausage, cooked and drained. (I like spicy.) 8 oz cream cheese 1 T worchestershire sauce 1 lb fresh mushrooms * not incl. in nutrient facts Directions Wash and stem mushrooms. Combine other ingredients. Fill mushrooms with cheese mixture. Broil 5 minutes. The mushroo [...]
Read the recipe at recipeland.com
Ingredients
- wine
- chicken
- sauce
- spinach
- beef
- lemon
- sausage
- ricotta
- mushroom
- soup
- breasts
- whites
- provolone
- brandy
- shells
- poblano
Read all recipes from recipeland.com
Ingredients
- wine
- chicken
- sauce
- spinach
- beef
- lemon
- sausage
- ricotta
- mushroom
- soup
- breasts
- whites
- provolone
- brandy
- shells
- poblano
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