Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 cups water 3 pounds brussel sprouts 2 teaspoons red wine vinegar 2 teaspoons lemon zest 1 each lemon juice squeezed from lemon 1 x salt and black pepper to taste * 1/3 cup parsley leaves chopped 1/4 cup pimento [...]
Read the recipe at recipeland.com
