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Lemon cream liqueur

Source: http://www.food.com

Instructions

500 ml 95 proof grain alcohol 5 medium lemons , non chemical-treated 1 liter whole milk (full fat) 600 -800 g sugar (depending on how dense you want it to be) 1 tablespoon vanilla 3/4 cup whiskey or 3/4 cup cognac 1 Put [...]

Read the recipe at food.com

Ingredients

  • vanilla
  • milk
  • cream
  • lemon
  • liqueur
  • whites
  • grain
  • tangerine
  • cognac

Difficulty Level: Hard



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