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6 ounces evaporated milk 2 cups sugar 10 large marshmallows (pulled apart in pieces) 1 (6 ounce) package butterscotch chips (1/2 bag) 1 (8 ounce) package heath toffee pieces 1/2 cup butter (1 cube) 1 teaspoon vanilla extrac [...]
Read the recipe at food.com