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Instructions
2 (9 ounce) packages cheese ravioli, fresh 1 teaspoon olive oil 1 tablespoon olive oil 1 lb roma tomato , peeled, seeded and chopped 1 (6 1/2 ounce) jar marinated artichoke hearts, undrained 1/2 cup scallion , chopped 3 garl [...]
Read the recipe at food.com
Ingredients
- parmesan
- olive
- garlic
- tomatoes
- sauce
- pasta
- roma
- vegetables
- hearts
- clove
- ravioli
- artichokes
- scallions
Read all recipes from food.com
Ingredients
- parmesan
- olive
- garlic
- tomatoes
- sauce
- pasta
- roma
- vegetables
- hearts
- clove
- ravioli
- artichokes
- scallions
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