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Instructions
add to shopping list 1 (3- to 3 1/2-lb) chicken, cut into 10 serving pieces 1 teaspoon salt 1 (14- to 15-oz) can whole tomatoes in juice 1/4 cup water 2 tablespoons tomato paste 1/4 cup peanut or palm oil 1 medium onion, chopped 4 garlic cloves, minced and mashed to a [...]
Read the recipe at epicurious.com
Ingredients
- potatoes
- chicken
- broth
- tomatoes
- stew
- cayenne
- peanut
- clove
- okra
- palm
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from epicurious.com
Ingredients
- potatoes
- chicken
- broth
- tomatoes
- stew
- cayenne
- peanut
- clove
- okra
- palm
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