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1 (28 ounce) can tomato sauce 1 (28 ounce) can tomato puree 1 (14 ounce) can chopped tomatoes 1 (8 ounce) can tomato paste 2 teaspoons olive oil 3 garlic cloves , minced 1/2 sweet onion , chopped 1 teaspoon sal [...]
Read the recipe at food.com
