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Instructions
450 g egg noodles 300 g vermicelli, soaked in warm water, drained 500 g chicken breasts , poached and shredded (reserve 4 cups of broth) 1/2 cup oyster sauce 4 tablespoons soy sauce 1 tablespoon chicken stock powder 1 teaspoon [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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