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Instructions
3 cups potatoes (very thinly sliced and peeled boiling potatoes) 1 teaspoon salt 2 tablespoons all-purpose flour 3 -6 tablespoons butter 1/4 cup chives (finely chopped) or 1/4 cup onion (finely chopped) 12 anchovies (well dr [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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