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Instructions
2 tablespoons olive oil 4 pork chops garlic salt (to taste) 1 red pepper, sliced 1 yellow pepper, sliced 1 onion , sliced 1 (10 ounce) package sliced mushrooms 1/2 cup red wine 1 (14 ounce) can diced fire-r [...]
Read the recipe at food.com
Ingredients
- onion
- olive
- garlic
- chicken
- tomatoes
- pork
- chops
- mushroom
- roast
- back
Read all recipes from food.com
Ingredients
- onion
- olive
- garlic
- chicken
- tomatoes
- pork
- chops
- mushroom
- roast
- back
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