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Roasted Pork With Potatoes and Butternut Squash

Source: http://www.food.com

Instructions

1 (1 lb) pork tenderloin, trimmed 2 1/2 cups small red potatoes , halved 2 cups butternut squash, peeled, and cubed 2 tablespoons olive oil , divided 1 1/2 teaspoons chopped thyme 1 1/2 teaspoons chopped sage 1 teaspoon salt [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



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