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2 (16 ounce) cans corn beef hash 12 eggs 1 tablespoon milk 2 tablespoons butter , melted 1/2 cup cheddar cheese (optional) 1 Pack corned beef into a greased 1 quart mold. 2 Bake in a 350 degree Fahrenheit oven for 30 minutes. 3 [...]
Read the recipe at food.com
