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Instructions
london broil beef , Lets make a decent size batch say 6-7 lbs worth kosher salt (coarse grind type) blackstrap molasses 1 Lets get our selves ready first to actually make Beef Jerky with some preparation. I can not stress enough about food safety practices here. You are [...]
Read the recipe at food.com
Ingredients
- sugar
- seasoning
- beef
- spice
- refried
- hearts
- back
- saltine
- tenders
- julienne
- bitters
- sake
Read all recipes from food.com
Ingredients
- sugar
- seasoning
- beef
- spice
- refried
- hearts
- back
- saltine
- tenders
- julienne
- bitters
- sake
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