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Bolognese Vegetable Lasagna With White Ricotta Bechamel Sauce

Source: http://www.food.com

Instructions

1 (16 ounce) package lasagna noodles (Ronzoni brand) 1 cup Fontina cheese , shredded 1 (10 ounce) package frozen chopped spinach , thawed and well-drained 1 cup carrot , shredded 1 cup zucchini , shredded 3 cups part-skim ricotta cheese [...]

Read the recipe at food.com

Ingredients

  • onion
  • parmesan
  • broth
  • sauce
  • spinach
  • carrot
  • lasagna
  • ricotta
  • whites
  • nutmeg
  • zucchini
  • vegetables
  • fontina
  • sprinkles
  • tenders
  • noodle

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaYes
  • With greensNo
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from food.com


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