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1 (5 lb) round beef brisket or 1 (5 lb) rump steak or 1 (5 lb) sirloin tip roast 2 tablespoons garlic salt 2 tablespoons paprika Lawry's Seasoned Salt 2 -3 onions , sliced 3 tablespoons vinegar 3 cups beef broth [...]
Read the recipe at food.com
